Slarina cultivation was almost abandoned in the second half of the last century because of its poor productive capacity. Only very small vineyards existed in the Tortonese and northern Asti areas. At the beginning of the 2000s, an important project for the preservation of biodiversity carried out by the Piedmont Region, which studied this and […]
Grignolino Monferace
Grignolino it’s a indigenous grape cultivated since ever on our hills. It has a noble and rebel spirit. It was the wine loved and tasted by the Kings, in the courts of Monferrato’s dukes and Savoia. It’s a grape that can give a great wine that reflects more than other the character of Monferrato’s people. […]
Barbera Monferrato “Centum” Lt.1,5 Magnum
Barbera was the grape variety that more than any other has represented the wine production of our Family. This Barbera Monferrato can be considered the best expression of this tradition that began in 1919. In occasion of the anniversary of the first centenary, we have therefore called this particular Barbera Monferrato “Centum”. Barbera Monferrato “Centum” […]
Barbera Monferrato “Ornella” Lt.3 Jeroboam
Barbera Monferrato Ornella is made in stainless steel, with a further 18-month refinement in 500 L French oak barrels. Usually bottled in March, it is sold after 8-10 months of further refinement in bottles kept in a cellar with controlled temperature.To ensure a wine of superior quality, the “Ornella” reserve is only produced after careful […]
Memoriæ
The “Memoriæ” label guarantees that this bottle has been stored for not less than eight years in our cellars in prime condition for its refinement.
Antichi Giochi
With “Antichi Giochi” we offer a white wine with a ‘International’ taste. it is obtained from a wisdom blend of different grapes : Chardonnay 60% and Sauvignon 40%.
Sinè
The Sinè line includes the most typical wines of our area.
Spumante Rosè Naufragar
Obtained by a careful blend of Chardonnay and Pinot Grigio, these wines have in common a great pleasure.
Spumante Naufragar
Obtained by a careful blend of Chardonnay and Pinot Grigio, these wines have in common a great pleasure.
Barbera Chinato
Barbera Chinato is obtained by adding to a full-bodied Barbera an infusion of digestive herbs which include china, cardamom, and bitter orange. The herbs are cold-macerated in a water-alcohol solution.
Vino da uve stramature
In 1984 Adriano Fracchia has created a unique product in Piemonte region starting from our vineyard : “Il Passito”.
Barbera del Monferrato Doc Superiore “Ornella”
Barbera Monferrato Ornella is made in stainless steel, with a further 18-month refinement in 500 L French oak barrels.
Barbera del Monferrato Doc “Centum”
Barbera Monferrato Sulin is vinted in stainless steel at controlled temperature and aged in bottle for a minimum of 10 months.
Monferrato Rosso Doc “Adriano”
Monferrato Doc Rosso is a blend of Merlot grapes (approx 70%) and Barbera grapes.
Grignolino Monferrato Casalese DOC
Our Grignolino is obtained by a traditional fermentation with daily pumping and using only indigenous yeasts.
Italiano