Archivi Pages - Agricola Sulin

Baratuciat

Baratuciat cultivation was almost abandoned in the second half of the last century because of its poor productive capacity. Only very small vineyards existed in the beginning of the Susa Valley. At the beginning of the 2000s, an important project for the preservation of biodiversity carried out by the Piedmont Region, which studied this and […]

Slarina

Slarina cultivation was almost abandoned in the second half of the last century because of its poor productive capacity. Only very small vineyards existed in the beginning of the Susa Valley. At the beginning of the 2000s, an important project for the preservation of biodiversity carried out by the Piedmont Region, which studied this and […]

Grignolino Monferace

Grignolino it’s a indigenous grape cultivated since ever on our hills. It has a noble and rebel spirit. It was the wine loved and tasted by the Kings, in the courts of Monferrato’s dukes and Savoia. It’s a grape that can give a great wine that reflects more than other the character of Monferrato’s people. […]

Barbera Monferrato “Centum” Lt.1,5 Magnum

Barbera was the grape variety that more than any other has represented the wine production of our Family. This Barbera Monferrato can be considered the best expression of this tradition that began in 1919. In occasion of the anniversary of the first centenary, we have therefore called this particular Barbera Monferrato “Centum”. Barbera Monferrato “Centum” […]

Barbera Monferrato “Ornella” Lt.3 Jeroboam

Barbera Monferrato Ornella is made in stainless steel, with a further 18-month refinement in 500 L French oak barrels. Usually bottled in March, it is sold after 8-10 months of further refinement in bottles kept in a cellar with controlled temperature.To ensure a wine of superior quality, the “Ornella” reserve is only produced after careful […]